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CK SUMMER SEAFEST: NEW ENGLAND SEAFOOD BAKE
August 24, 2017 @ 6:30 pm - 9:30 pm$30
Looking to squeeze in some more beach vacation without the drive? This Summer City Kitchen is bringing the coast to Chapel Hill with our CK Summer Seafest! The last Thursday of June-August will feature a decadently fresh seafood buffet style event in our lush and lovely garden patio!
Our final act in the CK Seafest 2017 series will be our New England Seafood Bake! The Seafood Bake will feature a variety shellfish, as well as some tasty side dishes and salads. The Seafood Bake will be open on Thursday, August 24th and we will be taking reservations in advance from 6:30pm until 9:30pm. Reservations will be $30 per guest with an additional option for paired wine flights for $10 per guest. See full menu details below and call (919) 928-8200 to reserve your seats today!
Prince Edward Island mussels
Peel and eat shrimp
Corn on the Cob
Baby red bliss potatoes
All steamed in one pot with aromatic old bay corte bouillon & lemon
Red beet and orange salad
Romaine, tomato, hearts of palm salad